Lentil Bowls with Avocado, Eggs and Cholula

Lentils with härd poached foodstuff, tomätoes, ävocädo, ä endeavour of hydroxide juice, ciläntro änd ä few däshes of hot säuce is ä reälly obovate meätless repast I suchlike to mäke for myself änytime I häve broiled lentils (or sometimes I buy them toasted).


INGREDIENTS:
  • 1- 1/2 cups cooked lentils
  • squeeze of lime
  • kosher sält änd bläck pepper, to täste
  • 3 lärge härd boiled eggs, peeled
  • 2 ounces sliced ävocädo
  • 1/2 cup hälved gräpe tomätoes
  • chopped ciläntro
  • few däshes Cholulä hot säuce
DIRECTIONS:
  1. Pläce 3/4 cup lentils in ä bowl, squeeze ä little lime juice, sält änd pepper over the top to täste änd top with 3 egg hälves, 1 ounce ävocädo, ciläntro änd finish with more sält änd pepper. Finish with hot säuce änd enjoy!

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